Insalate Di Funghi Selvatica $10
Sautéed wild mushrooms in black truffle oil and white wine sauce
Involtini Di Melanzane $10
Baked eggplant rolled with fresh ricotta cheese and spinach in light tomato sauce
Zuppa Di Vongole $14
Little neck clams in white wine or tomato sauce
Calamari Fritti $15
Served with spicy tomato sauce
Amici Cheese Plate $16
Assorted cheeses, olives and fruit
Cozze Alla Pisillipo $13
Steamed mussels in a light tomato sauce
Stuffed Mushroom Florentine $12
Baked mushroom cups stuffed with spinach and three cheeses
Antipasto Amici $15
Prosciutto di parma, salami, assorted cheeses and olives
Stuffed Long Hot Peppers $12
Prosciutto, mascarpone and provolone cheese in balsamic reduction
Broccoli Rabe & Sausage $12
Sautéed in garlic and olive oil with cannelloni beans and hot cherry peppers
Bruschetta $9
Toasted bread topped with diced tomatoes, mozzarella and basil

Zuppa del Giorno $7
Soup of the day
Zuppa di Cipolle $8
Onion soup

Side of Homemade Pasta
with garlic or pomodoro sauce
Medley Vegetables
Roasted Potatoes
Sautéed Spinach

Insalata di Cesare $10
Romaine lettuce and garlic croutons in House dressing
Insalata Amici $10
Organic mixed greens, pears and Gorgonzola cheese in Balsamic dressing
Insalata di Rucola $11
Baby arugula, parmesan cheese and toasted walnuts in lemon EVOO dressing
Insalata di Barbabietole $11
Roasted beets with spinach, Goat cheese, toasted walnuts and orange segments in Sherry vinaigrette
Insalata Caprese $12
Imported buffalo mozzarella served with Roma tomatoes and roasted peppers
Quinoa Salad $12
Arugula, heart of palm, red onion, goat cheese and lemon dressing
Chickpea Salad $12
Red onion, red peppers, parsley, olives and lemon dressing
Grilled Portobello & Artichoke Salad $12
Cherry tomatoes, spinach and parmigiana cheese with balsamic vinaigrette

Penne alla Vodka $20
Penne with prosciutto in a Vodka sauce
Rigatoni alla Nonna $20
Tube pasta served with fresh tomatoes, roasted eggplant and soft ricotta
Gnocchi Pomodoro $22
Homemade spinach gnocchi in a Pomodoro sauce
Linguine Primavera $20
With spring vegetables in a garlic white wine sauce
Risotto Quattro Formaggi $22
Arborio rice with Parmesan, Fontina, Swiss and Pecorino cheese
Pappardelle Bolognese $22
In homemade meat sauce
Spaghetti con Porcini $21
Dry Porcini mushrooms and baby spinach in light truffle sauce
Orecchiette Barese $22
Tossed with sweet Italian sausage, sun-dried tomatoes and baby spinach
Ravioli Salvatici $22
Homemade wild mushroom ravioli in a black truffle white wine sauce
Ravioli Pomodoro $22
Homemade cheese ravioli in Pomodoro sauce
Ravioli alla Aragosta $26
Homemade lobster ravioli in Cognac cream sauce

Linguine con Vongole $23
Little neck clams, cherry tomatoes and asparagus in a garlic white wine sauce or tomato broth
Capellini Amici $23
Sautéed with shrimp, sun-dried tomatoes and baby arugula
Fettuccine con Frutti di Mare $29
Tossed with shrimp, calamari, mussels and clams in a light tomato sauce
Penne con Salmone $22
Diced salmon served in Vodka sauce
Fettuccine Scampi $23
Tossed with jumbo shrimp in garlic white wine sauce
Capellini Shrimp Diavolo $23
Tossed with jumbo shrimp in spicy marinara sauce

Pollo Arrabbiata $23
Sautéed chicken breast with mushrooms and hot cherry peppers
Pollo Amici $25
Sautéed chicken breast with shrimp, crabmeat and diced tomato in white wine lemon sauce
Pollo Fiorentina $23
Chicken breast rolled with spinach, roasted peppers and Fontina cheese in Porcini mushroom sauce
Pollo con Funghi Tritati $23
Sautéed chicken breast with wild mushrooms in a demi-glaze Marsala wine sauce
Pollo Parmigiana $23
Freshly breaded chicken topped with marinara and mozzarella over a bed of linguine
Pollo alla Romana $23
Chicken breast topped with prosciutto, roasted peppers, fresh mozzarella in a Cognac demi-glaze
Pollo Franchese $23
Sautéed chicken breast dipped in eggs, with capers and lemon white wine sauce
Pollo Piccata $23
Sautéed chicken with extra virgin olive oil, capers and mushrooms in a white wine lemon sauce
Pollo Bella $23
Sautéed chicken, caramelized onions, pancetta and sundried tomatoes in a brandy cream sauce

Vitello Monte Blanco $25
Sautéed veal medallions with olives topped with fresh mozzarella in Champagne sauce
Vitello Piccata $25
Sautéed veal medallions with extra virgin olive oil, capers and mushrooms in a white wine lemon sauce
Vitello con Funghi Tritati $25
Sautéed veal medallions with wild mushrooms in a demi-glaze Marsala wine sauce
Vitello Mare Monti $27
Sautéed veal medallions with shrimp, crabmeat and artichokes in a white wine lemon sauce
Vitello Carciofi $25
Sautéed veal medallions with artichokes, basil and plum tomatoes in garlic white wine sauce
Vitello Saltimbocca alla Romana $25
Sautéed veal medallions topped with prosciutto, spinach, mozzarella and sage in white wine sauce

New York Steak $35
14 oz. Black Angus NY Strip Steak in Chianti red wine reduction
Filet Mignon $M.P.
10 oz. Filet mignon in a black truffle red wine reduction with side of spinach and potatoes
Pork Chop Milanese $29
Freshly breaded pork chop with arugula, red onions, fresh mozzarella & tomatoes
Veal Chop $45
16oz Grilled bone-in veal chop in a porcini mushroom sauce

Salmone San Marino $26
Grilled Norwegian Salmon with a lemon dill sauce
Rainbow Trout $26
Skin on filet of trout served in lemon caper EVOO sauce
Mediterranean Bronzino $30
Sautéed Mediterranean fillet of Bronzino in a lemon caper white wine sauce
Pesce Del Giorno $M.P.